There is something simple and timeless about this line of utensils that Thierry Marx, chef of the Mandarin Oriental in Paris, created in collaboration with the Habitat design studio. The idea for this collection, manufactured and produced exclusively for Habitat, is based on a philosophy that pays tribute to the essence of things: designing utensils for a universal kitchen, guaranteeing the mastery of heat and time, and offering tools that simply allow you to cook well.